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COMPLETE GUIDE TO HOME CANNING AND PRESERVING IBD

WWW.BNPUBLISHING.COM
08 / 2008
9789650060428
Inglés

Sinopsis

Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods, how to preserve fruit spreads, fermented foods, and pickled vegetables, how to prepare foods for special diets, and much more.

PVP
12,01