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HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY IBD

CRC PRESS
03 / 1998
9780824701055
Inglés

Sinopsis

'Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. '

PVP
678,24